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When you ask most Americans where king cake is eaten, the most frequent answers you’ll hear are Louisiana or New Orleans. But, to the surprise of many, king cake is enjoyed all across Europe and North America. This is because the king cake tradition began thousands of years ago in Ancient Rome. Mardi Gras (or…
Many consider December 25th and Christmas Day to be the end of the Christmas season. Trees and decorations are taken down before the new year begins and the idea of continuing to feast after that belly-busting Christmas dinner is unthinkable. But for those who know the 12 Days of Christmas as more than a seasonal…
Bakery Basics The New Orleans king cake is a cinnamon and sugar spiced dough that is molded into a large circle and decorated with icing and sprinkles in the Mardi Gras colors of purple, green, and gold. The king cake dough, however, varies greatly in bakeries across the Big Easy; while some lean towards a…