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Since 1949 celebrating 75 years. Order online or call us at 1 800 GAMBINO (426-2466)
If you’ve seen the Rex parade on Fat Tuesday it’s likely you’ve noticed the enormous white bull sitting atop one of the iconic parade’s signature floats. And you’re not alone. Decades of New Orleanians have seen the same bewildering sight. Welcome to Boeuf Gras. The massive creature is known as Boeuf Gras and is one…
While Mardi Gras is known for its lavish parades and costumed revelry, there is also an air of romance and mystery which is sometimes overlooked. Though thousands gather to watch elaborate floats pass by, crying out for various trinkets, few give thought to the royalty waving at the crowds. Masked or bare-faced, the Royal Courts…
No one does Mardi Gras like New Orleans. We’re known worldwide for our lavish displays of excess in the parades, costumes, and parties that abound during Carnival season. King Cake parties and days of eating gumbo with family give way to the final spectacle of Fat Tuesday when Zulu and Rex rule the day and…
Carnival Around the World Rio de Janeiro, Brazil Though it now boasts one of the most vibrant Mardi Gras parties in the world, Brazil did not always celebrate this way. Dating back to 1723, Carnival was brought to Rio de Janeiro by the Portuguese. Their way of celebrating meant groups of men taking to…
Carnival Traditions Around the World: Part 1 While perhaps the epicenter, New Orleans is by no means the only place in the world to celebrate Mardi Gras. We are but one of many Mardi parties that take place across not only countries but continents. Varying from India to Germany, Canada to Belgium, carnival celebrations occur…
The Sisters of Mardi Gras Mardi Gras is a time of color and charisma, where people of every type take to the New Orleans streets to celebrate. It’s an incredible cultural moment made better by the parades of wit and whimsy that stud the weeks prior to Fat Tuesday. One such parade is Muses, a…
Bakery Basics The New Orleans king cake is a cinnamon and sugar spiced dough that is molded into a large circle and decorated with icing and sprinkles in the Mardi Gras colors of purple, green, and gold. The king cake dough, however, varies greatly in bakeries across the Big Easy; while some lean towards a…